At SukhMukh, each product is more than just a mouth freshener—it’s a bite of tradition, a dash of nostalgia, and a spoonful of joy. Handmade using recipes passed down by our Daadi Shanta Bai and lovingly perfected by our mother, every blend carries the soul of Indian kitchens.
We present our handcrafted collection—each with its own story, its own mood.
Whether it’s a festive platter, a daily digestive, or a simple bite of happiness—SukhMukh brings you tradition in its tastiest form.
1. Khatta Meetha Amla
“Tangy twist. Timeless wellness. Amla, the Nectar of Life.”
2. Amla Kand
“Sweet, sacred, and full of life—Amla Kand, your daily dose of vitality.”
3. Ajwain Hajma
“Grandma’s fix, now in your pocket—pure ajwain power for your gut.”
4. Dolma Nimbu
“Salt, sun & sour magic—a probiotic legend for every digestion tale.”
5. Anardana
“Bold. Zesty. Pure Rajasthan—Anardana that awakens your taste and tummy.”
6. Naughty Aam
“Aam with an attitude—childhood mischief in every tangy bite.”
7. Kokam
“Chill your body, lift your soul—Kokam from the Konkan heartland.”
8. Nariyal Shot
“South meets North in a shot—cool, crunchy, and crazy good for your gut.”
9. Mast Kalandar
“Ghee-roasted bliss with minty magic—Mukhwas, the royal way.”
10. Vakal
“Katori Supari with a royal twist—heritage you can taste.”
11. Nanha Paan
“Tiny paan, mighty flavor—fresh breath and festive feels in one bite.”
12. Chuaara
“Energy-rich, kid-loved, grandma-blessed—dates redefined.”
13. Gulkhand
“A spoonful of roses, a heart full of calm—Gulkhand, the sweet healer.”
